Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Manchurian rice. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Manchurian rice is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. Manchurian rice is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Manchurian rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Manchurian rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can cook Manchurian rice using 23 ingredients and 10 steps. Here is how you cook it.
#goldenapron
Ingredients and spices that need to be Prepare to make Manchurian rice:
- for manchurian
- 1 cup grated cabbage
- 1/4 cup grated carrot
- 2 tsp chopped green chilli
- to taste salt
- 2 tsp black pepper powder
- 1 cup oil for deep fry
- 1/2 cup corn flour
- 1/2 cup all purpose flour
- for gravy and rice:
- 2 tbsp oil
- 1 tbsp ginger garlic paste
- 1 tbsp chilli paste
- 1 tbsp green garlic
- 1/2 cup chopped onion
- 1/2 cup chopped capsicum
- 1/2 cup chopped cabbage
- 1 tbsp chilli sauce
- 1 tbsp soya sauce
- 2 tsp vinegar
- 1 cup boiled rice (80% cooked)
- 1 tbsp sweet corn
- to taste salt
Instructions to make to make Manchurian rice
- Firsty we make manchurian so take a bowl and combine cabbage, carrot with salt, green chilli and black pepper
- Mix well and add corn flour and all purpose flour also add 3 to 4 tbsp water
- Make a small balls with the dough and fry in hot oil till golden brown. manchurian is ready
- Heat oil in pan and add ginget garlic and chilli paste
- Saute it on full flame add green garlic and onion in to it
- Cook for 1 minute and add capsicum and cabbage
- Mix well than add soya sauce, chilli sauce, vinegar also add salt as per taste
- Add manchurain and rice in to gravy
- Mix well and cook for 5 to 6 minutes on full flame
- Serve with sweet corn and green garlic
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Manchurian rice. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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